Wine & Jazz Festival


Event Itinerary

 

Friday, August 19, 2011

 

5:00pm-9:00pm

Taste of the Village – Village Restaurants

Village restaurants will offer wines paired with menu items and specials.

8:00pm-10:00pm Chocolate and Champagne Welcome Reception in Black Bear Ballroom located in Mountain Lodge-see menu below
Entertainment: The Tony Haworth Jazz Trio
9:00pm Village Movie Series – TBD – Village

 

 

Saturday, August 20, 2011

 

9:00am – 1:30pm Registration - Depot
Noon White Wine 101 – Moonshine
1:30pm Red Wine 101 – Moonshine
2:00pm Registration - Expo
2:00pm-6:00pm Vendors - Expo
2:00pm-6:00pm Grand Tasting Event with live entertainment – Expo

 

Entertainment:

 

2pm – 3:15pm The Tony Haworth Jazz Trio
3:30pm – 4:45pm The Colortones
5pm – 6:15pm Bop Nation
9:00pm Village Movie Series – TBD

 

 

Sunday, August 21, 2011

 

10:00am -1:00pm





Brunch – Junction
Adults- $14.99
Kids (12 and under)- $7.99
Menu TBA



Chocolate and Champagne Welcome Reception Menu--

Chocolates:
Baileys Chocolate Dipped Brulee
Chocolate Dipped Strawberries
Chocolate Dipped Cherries
Chocolate Dipped Dried Fruit
Sea Salted Dark Chocolate
Mini Chocolate Truffles
Chocolate Covered Pretzels and Kettle Chips

Featured Champagne and Cocktails-

Blood Orange Mimosas
Chambord Kir Royale
The Ghost
Korbel Brut
Schramsberg Brut Rose
Montelliana Prosecco
Asti Spumante


The Grande Tasting Menu-

Seafood-- Shrimp Cocktail, Oysters on the half shell, Smoked Trout, Smoked Salmon, Crab and Artichoke Dip

Cold Canapes-- Blackened Chicken, Roasted Red Pepper and Fresh Mozzarella Napoleon, Stuffed Strawberries with Boursin Cheese and Black Pepper, Crab Stuffed Cherry Tomatoes, Peppered Watermelon, Smoked Duck Rillettes, Foie Dras, Vegetable Pita with Hummus, Brushetta Station

Carving Station-- Sliced Prime Rib, Leg of Lamb, Venison Tenderloin

Hot Items-- Chicken Brochettes, Potatoe Chip Crusted Shrimp, Short Rib Tidbits, Lobster Bread Pudding, Mini Crab Maryland, Pulled Pork, Baby Stuffed Portabellos, Eggplant Roulades

Minature Pastries and Desserts-- Chocolated Covered Strawberries, Mini Cheesecake, Napoleons, Fruit Tartlettes, Mini Cannolis, Mini Petifours

 


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